Mali vs Russia: Savanna fires — Emissions

Mali
5.98 kt
in 2023
Russia
5.73 kt
in 2023
Mali rank
17th
Russia rank
18th

Savanna fires — Emissions over time

  • Mali
  • Russia
05101520199020062023

How they compare

Mali currently reports 5.98 kt against 5.73 kt in Russia, a difference of 0.25 kt.

The two have swapped places 11 times across 32 shared years of data; in 1992 it was Russia ahead.

Mali ranks 17th and Russia ranks 18th of 256 countries.

Across the 4 decades both report, Mali averaged higher in 1 and Russia in 3.

Head to head by decade

Decade Mali Russia Difference Ahead
1990s 7.92 kt 6.55 kt 1.37 kt Mali
2000s 7.56 kt 8.17 kt 0.606 kt Russia
2010s 5.81 kt 7.85 kt 2.03 kt Russia
2020s 6.17 kt 7.91 kt 1.74 kt Russia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher savanna fires — emissions, Mali or Russia?
Mali, at 5.98 kt against 5.73 kt in Russia as of 2023.
What is the difference in savanna fires — emissions between Mali and Russia?
0.25 kt, with Mali ahead.
How many years of comparable data are there for Mali and Russia?
32 years are reported by both, from 1992 to 2023.
How do Mali and Russia rank globally for savanna fires — emissions?
Mali ranks 17th and Russia ranks 18th of 256 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Russia: Savanna fires — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/savanna-fires-emissions-n2o-fao-tier-1-2/mali/russian-federation/

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About this data

Indicator
Savanna fires — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
290 places, 9,635 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf