Croatia vs Japan: Savanna fires — Emissions (N2O) — UNFCCC

Croatia
0.0128 kt
in 2020
Japan
0.0461 kt
in 2020
Croatia rank
8th
Japan rank
5th

Savanna fires — Emissions (N2O) — UNFCCC over time

  • Croatia
  • Japan
00.010.020.030.040.05199020052020

How they compare

Japan currently reports 0.0461 kt against 0.0128 kt in Croatia, a difference of 0.0333 kt.

That makes Japan's figure about 3.6 times Croatia's.

Across all 29 years both countries report, Japan has been ahead every year.

Croatia ranks 8th and Japan ranks 5th of 19 countries.

Japan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Croatia Japan Difference Ahead
1990s 0.0064 kt 0.0461 kt 0.0397 kt Japan
2000s 0.0083 kt 0.0461 kt 0.0378 kt Japan
2010s 0.0067 kt 0.0461 kt 0.0394 kt Japan
2020s 0.0128 kt 0.0461 kt 0.0333 kt Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher savanna fires — emissions (n2o) — unfccc, Croatia or Japan?
Japan, at 0.0461 kt against 0.0128 kt in Croatia as of 2020.
What is the difference in savanna fires — emissions (n2o) — unfccc between Croatia and Japan?
0.0333 kt, with Japan ahead.
How many years of comparable data are there for Croatia and Japan?
29 years are reported by both, from 1992 to 2020.
How do Croatia and Japan rank globally for savanna fires — emissions (n2o) — unfccc?
Croatia ranks 8th and Japan ranks 5th of 19 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Japan: Savanna fires — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/compare/savanna-fires-emissions-n2o-unfccc-2/croatia/japan/

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About this data

Indicator
Savanna fires — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
24 places, 712 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf