Savanna fires — Emissions (N2O) — UNFCCC by country

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas...

Countries reporting
19
Highest
5.83 kt
Australia
Lowest
0 kt
Netherlands (Kingdom of the)
Median
0.003 kt
Years covered
31
1990–2020
Data points
712

What the numbers show

Savanna fires — Emissions (N2O) — UNFCCC is currently reported for 19 countries. The highest value is 5.83 kt in Australia; the lowest is 0 kt in Netherlands (Kingdom of the).

The median across all reporting countries is 0.003 kt, and the mean is 0.3504 kt.

Over the past decade 5 countries rose and 8 fell. The largest increase was in Croatia (up 3,100.0%), and the largest decrease in Ireland (down 93.5%).

Savanna fires — Emissions (N2O) — UNFCCC: full country ranking

#Country LatestYear 10-year changeTrend
1 Australia 5.83 kt 2020 down 35.4% falling
2 Kazakhstan 0.37 kt 2020 up 704.3% volatile
3 France 0.1952 kt 2020 down 8.4% falling
4 Italy 0.1433 kt 2020 down 52.2% volatile
5 Japan 0.0461 kt 2020 unchanged flat
6 Portugal 0.0192 kt 2020 down 78.4% volatile
7 Spain 0.0189 kt 2020 up 70.3% volatile
8 Croatia 0.0128 kt 2020 up 3,100.0% volatile
9 Ukraine 0.0048 kt 2020 up 433.3% volatile
10 Hungary 0.003 kt 2020 down 55.2% volatile
11 Greece 0.0029 kt 2020 up 314.3% volatile
12 Ireland 0.0026 kt 2020 down 93.5% volatile
13 Poland 0.0021 kt 2020 down 4.5% volatile
14 Estonia 0.0005 kt 2020 volatile
15 Latvia 0.0003 kt 2020 down 62.5% volatile
16 Finland 0.0001 kt 2020 unchanged volatile
16 Switzerland 0.0001 kt 2020 volatile
18 Iceland 0 kt 2020 volatile
18 Netherlands (Kingdom of the) 0 kt 2020 flat

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

About this data

Indicator
Savanna fires — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
24 places, 712 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf