Kuwait vs Namibia: Share of global greenhouse gas emissions from food
Kuwait
0.1%
in 2015
Namibia
0.1%
in 2015
Kuwait rank
106th
Namibia rank
107th
Share of global greenhouse gas emissions from food over time
- Kuwait
- Namibia
How they compare
Kuwait currently reports 0.1% against 0.1% in Namibia, a difference of 0.0%.
The two have swapped places 1 time across 26 shared years of data; in 1990 it was Namibia ahead.
Kuwait ranks 106th and Namibia ranks 107th of 217 countries.
Across the 3 decades both report, Kuwait averaged higher in 1 and Namibia in 2.
Head to head by decade
| Decade | Kuwait | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1% | 0.1% | 0.0% | Namibia |
| 2000s | 0.1% | 0.1% | 0.0% | Namibia |
| 2010s | 0.1% | 0.1% | 0.0% | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of global greenhouse gas emissions from food, Kuwait or Namibia?
- Kuwait, at 0.1% against 0.1% in Namibia as of 2015.
- What is the difference in share of global greenhouse gas emissions from food between Kuwait and Namibia?
- 0.0%, with Kuwait ahead.
- How many years of comparable data are there for Kuwait and Namibia?
- 26 years are reported by both, from 1990 to 2015.
- How do Kuwait and Namibia rank globally for share of global greenhouse gas emissions from food?
- Kuwait ranks 106th and Namibia ranks 107th of 217 countries.
- Where does this data come from?
- Crippa et al. (2021) – processed by Our World in Data, published as Share of global greenhouse gas emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.