Angola vs Bolivia (Plurinational State of): Solid Food Waste — Emissions (CH4)
Solid Food Waste — Emissions (CH4) over time
- Angola
- Bolivia (Plurinational State of)
How they compare
Angola currently reports 51.3 kt against 49.57 kt in Bolivia (Plurinational State of), a difference of 1.73 kt.
Across all 34 years both countries report, Angola has been ahead every year.
Angola ranks 77th and Bolivia (Plurinational State of) ranks 79th of 194 countries.
Angola has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Angola | Bolivia (Plurinational State of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 35.07 kt | 34.55 kt | 0.5204 kt | Angola |
| 2000s | 43.37 kt | 42.56 kt | 0.8087 kt | Angola |
| 2010s | 49.05 kt | 47.09 kt | 1.97 kt | Angola |
| 2020s | 50.98 kt | 49.22 kt | 1.76 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, Angola or Bolivia (Plurinational State of)?
- Angola, at 51.3 kt against 49.57 kt in Bolivia (Plurinational State of) as of 2023.
- What is the difference in solid food waste — emissions between Angola and Bolivia (Plurinational State of)?
- 1.73 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Bolivia (Plurinational State of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Angola and Bolivia (Plurinational State of) rank globally for solid food waste — emissions?
- Angola ranks 77th and Bolivia (Plurinational State of) ranks 79th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.