Azerbaijan vs Jordan: Solid Food Waste — Emissions (CH4)
Solid Food Waste — Emissions (CH4) over time
- Azerbaijan
- Jordan
How they compare
Jordan currently reports 57.68 kt against 57.55 kt in Azerbaijan, a difference of 0.13 kt.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Jordan ahead.
Azerbaijan ranks 71st and Jordan ranks 70th of 194 countries.
Jordan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Azerbaijan | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27.63 kt | 41.36 kt | 13.73 kt | Jordan |
| 2000s | 45.19 kt | 49.39 kt | 4.2 kt | Jordan |
| 2010s | 54.56 kt | 54.85 kt | 0.2917 kt | Jordan |
| 2020s | 57.11 kt | 57.29 kt | 0.1765 kt | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, Azerbaijan or Jordan?
- Jordan, at 57.68 kt against 57.55 kt in Azerbaijan as of 2023.
- What is the difference in solid food waste — emissions between Azerbaijan and Jordan?
- 0.13 kt, with Jordan ahead.
- How many years of comparable data are there for Azerbaijan and Jordan?
- 32 years are reported by both, from 1992 to 2023.
- How do Azerbaijan and Jordan rank globally for solid food waste — emissions?
- Azerbaijan ranks 71st and Jordan ranks 70th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.