Bahamas vs Guinea-Bissau: Solid Food Waste — Emissions (CH4)

Bahamas
7.35 kt
in 2023
Guinea-Bissau
7.25 kt
in 2023
Bahamas rank
136th
Guinea-Bissau rank
137th

Solid Food Waste — Emissions (CH4) over time

  • Bahamas
  • Guinea-Bissau
02468199020062023

How they compare

Bahamas currently reports 7.35 kt against 7.25 kt in Guinea-Bissau, a difference of 0.1 kt.

Across all 34 years both countries report, Bahamas has been ahead every year.

Bahamas ranks 136th and Guinea-Bissau ranks 137th of 194 countries.

Bahamas has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bahamas Guinea-Bissau Difference Ahead
1990s 6.92 kt 6.85 kt 0.0687 kt Bahamas
2000s 7.22 kt 6.86 kt 0.3561 kt Bahamas
2010s 7.3 kt 7.08 kt 0.2207 kt Bahamas
2020s 7.33 kt 7.22 kt 0.1102 kt Bahamas

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Bahamas or Guinea-Bissau?
Bahamas, at 7.35 kt against 7.25 kt in Guinea-Bissau as of 2023.
What is the difference in solid food waste — emissions between Bahamas and Guinea-Bissau?
0.1 kt, with Bahamas ahead.
How many years of comparable data are there for Bahamas and Guinea-Bissau?
34 years are reported by both, from 1990 to 2023.
How do Bahamas and Guinea-Bissau rank globally for solid food waste — emissions?
Bahamas ranks 136th and Guinea-Bissau ranks 137th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahamas vs Guinea-Bissau: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/bahamas-the/guinea-bissau/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.