Bahamas vs Republic of Korea: Solid Food Waste — Emissions
Solid Food Waste — Emissions over time
- Bahamas
- Republic of Korea
How they compare
Republic of Korea currently reports 8.34 kt against 7.35 kt in Bahamas, a difference of 0.99 kt.
That makes Republic of Korea's figure about 1.1 times Bahamas's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Bahamas ahead.
Bahamas ranks 125th and Republic of Korea ranks 124th of 180 countries.
Republic of Korea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bahamas | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.92 kt | 7.33 kt | 0.411 kt | Republic of Korea |
| 2000s | 7.22 kt | 7.97 kt | 0.7559 kt | Republic of Korea |
| 2010s | 7.3 kt | 8.23 kt | 0.934 kt | Republic of Korea |
| 2020s | 7.33 kt | 8.33 kt | 1.01 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, Bahamas or Republic of Korea?
- Republic of Korea, at 8.34 kt against 7.35 kt in Bahamas as of 2023.
- What is the difference in solid food waste — emissions between Bahamas and Republic of Korea?
- 0.99 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Bahamas and Republic of Korea?
- 34 years are reported by both, from 1990 to 2023.
- How do Bahamas and Republic of Korea rank globally for solid food waste — emissions?
- Bahamas ranks 125th and Republic of Korea ranks 124th of 180 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.