Barbados vs Guyana: Solid Food Waste — Emissions

Barbados
4.86 kt
in 2023
Guyana
4.9 kt
in 2023
Barbados rank
144th
Guyana rank
143rd

Solid Food Waste — Emissions over time

  • Barbados
  • Guyana
012345199020062023

How they compare

Guyana currently reports 4.9 kt against 4.86 kt in Barbados, a difference of 0.04 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Barbados ahead.

Barbados ranks 144th and Guyana ranks 143rd of 192 countries.

Barbados has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Barbados Guyana Difference Ahead
1990s 4.62 kt 4.24 kt 0.3753 kt Barbados
2000s 4.73 kt 4.41 kt 0.3271 kt Barbados
2010s 4.82 kt 4.68 kt 0.1402 kt Barbados
2020s 4.84 kt 4.82 kt 0.0229 kt Barbados

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Barbados or Guyana?
Guyana, at 4.9 kt against 4.86 kt in Barbados as of 2023.
What is the difference in solid food waste — emissions between Barbados and Guyana?
0.04 kt, with Guyana ahead.
How many years of comparable data are there for Barbados and Guyana?
34 years are reported by both, from 1990 to 2023.
How do Barbados and Guyana rank globally for solid food waste — emissions?
Barbados ranks 144th and Guyana ranks 143rd of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.