Barbados vs Guyana: Solid Food Waste — Emissions (CH4)
Solid Food Waste — Emissions (CH4) over time
- Barbados
- Guyana
How they compare
Guyana currently reports 4.9 kt against 4.86 kt in Barbados, a difference of 0.04 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Barbados ahead.
Barbados ranks 146th and Guyana ranks 145th of 194 countries.
Barbados has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Barbados | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.62 kt | 4.24 kt | 0.3753 kt | Barbados |
| 2000s | 4.73 kt | 4.41 kt | 0.3271 kt | Barbados |
| 2010s | 4.82 kt | 4.68 kt | 0.1402 kt | Barbados |
| 2020s | 4.84 kt | 4.82 kt | 0.0229 kt | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, Barbados or Guyana?
- Guyana, at 4.9 kt against 4.86 kt in Barbados as of 2023.
- What is the difference in solid food waste — emissions between Barbados and Guyana?
- 0.04 kt, with Guyana ahead.
- How many years of comparable data are there for Barbados and Guyana?
- 34 years are reported by both, from 1990 to 2023.
- How do Barbados and Guyana rank globally for solid food waste — emissions?
- Barbados ranks 146th and Guyana ranks 145th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.