Belgium vs Bhutan: Solid Food Waste — Emissions (CH4)
Solid Food Waste — Emissions (CH4) over time
- Belgium
- Bhutan
How they compare
Bhutan currently reports 3.08 kt against 2.89 kt in Belgium, a difference of 0.19 kt.
That makes Bhutan's figure about 1.1 times Belgium's.
The two have swapped places 1 time across 24 shared years of data; in 2000 it was Belgium ahead.
Belgium ranks 158th and Bhutan ranks 156th of 194 countries.
Across the 3 decades both report, Belgium averaged higher in 2 and Bhutan in 1.
Head to head by decade
| Decade | Belgium | Bhutan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.79 kt | 2.43 kt | 0.3559 kt | Belgium |
| 2010s | 2.86 kt | 2.85 kt | 0.0157 kt | Belgium |
| 2020s | 2.88 kt | 3.05 kt | 0.1673 kt | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, Belgium or Bhutan?
- Bhutan, at 3.08 kt against 2.89 kt in Belgium as of 2023.
- What is the difference in solid food waste — emissions between Belgium and Bhutan?
- 0.19 kt, with Bhutan ahead.
- How many years of comparable data are there for Belgium and Bhutan?
- 24 years are reported by both, from 2000 to 2023.
- How do Belgium and Bhutan rank globally for solid food waste — emissions?
- Belgium ranks 158th and Bhutan ranks 156th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.