Belize vs Norway: Solid Food Waste — Emissions (CH4)

Belize
3.16 kt
in 2023
Norway
3.15 kt
in 2023
Belize rank
153rd
Norway rank
155th

Solid Food Waste — Emissions (CH4) over time

  • Belize
  • Norway
0123199020062023

How they compare

Belize currently reports 3.16 kt against 3.15 kt in Norway, a difference of 0.01 kt.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Belize ahead.

Belize ranks 153rd and Norway ranks 155th of 194 countries.

Across the 4 decades both report, Belize averaged higher in 3 and Norway in 1.

Head to head by decade

Decade Belize Norway Difference Ahead
1990s 2.95 kt 2.79 kt 0.1528 kt Belize
2000s 3.05 kt 3.02 kt 0.0331 kt Belize
2010s 3.11 kt 3.12 kt 0.0069 kt Norway
2020s 3.14 kt 3.14 kt 0.0038 kt Belize

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Belize or Norway?
Belize, at 3.16 kt against 3.15 kt in Norway as of 2023.
What is the difference in solid food waste — emissions between Belize and Norway?
0.01 kt, with Belize ahead.
How many years of comparable data are there for Belize and Norway?
34 years are reported by both, from 1990 to 2023.
How do Belize and Norway rank globally for solid food waste — emissions?
Belize ranks 153rd and Norway ranks 155th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belize vs Norway: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/belize/norway/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.