Botswana vs Eswatini: Solid Food Waste — Emissions

Botswana
2.38 kt
in 2023
Eswatini
2.22 kt
in 2023
Botswana rank
160th
Eswatini rank
163rd

Solid Food Waste — Emissions over time

  • Botswana
  • Eswatini
00.511.522.5199020062023

How they compare

Botswana currently reports 2.38 kt against 2.22 kt in Eswatini, a difference of 0.16 kt.

That makes Botswana's figure about 1.1 times Eswatini's.

Across all 34 years both countries report, Botswana has been ahead every year.

Botswana ranks 160th and Eswatini ranks 163rd of 192 countries.

Botswana has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Botswana Eswatini Difference Ahead
1990s 1.65 kt 1.55 kt 0.1032 kt Botswana
2000s 2.06 kt 1.93 kt 0.1306 kt Botswana
2010s 2.27 kt 2.13 kt 0.142 kt Botswana
2020s 2.36 kt 2.21 kt 0.1536 kt Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Botswana or Eswatini?
Botswana, at 2.38 kt against 2.22 kt in Eswatini as of 2023.
What is the difference in solid food waste — emissions between Botswana and Eswatini?
0.16 kt, with Botswana ahead.
How many years of comparable data are there for Botswana and Eswatini?
34 years are reported by both, from 1990 to 2023.
How do Botswana and Eswatini rank globally for solid food waste — emissions?
Botswana ranks 160th and Eswatini ranks 163rd of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.