Burundi vs Portugal: Solid Food Waste — Emissions

Burundi
35.21 kt
in 2023
Portugal
40.26 kt
in 2023
Burundi rank
94th
Portugal rank
92nd

Solid Food Waste — Emissions over time

  • Burundi
  • Portugal
010203040199020062023

How they compare

Portugal currently reports 40.26 kt against 35.21 kt in Burundi, a difference of 5.05 kt.

That makes Portugal's figure about 1.1 times Burundi's.

Across all 34 years both countries report, Portugal has been ahead every year.

Burundi ranks 94th and Portugal ranks 92nd of 192 countries.

Portugal has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Burundi Portugal Difference Ahead
1990s 22.18 kt 33.42 kt 11.25 kt Portugal
2000s 28.72 kt 38.06 kt 9.33 kt Portugal
2010s 32.88 kt 39.74 kt 6.86 kt Portugal
2020s 34.88 kt 40.17 kt 5.29 kt Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Burundi or Portugal?
Portugal, at 40.26 kt against 35.21 kt in Burundi as of 2023.
What is the difference in solid food waste — emissions between Burundi and Portugal?
5.05 kt, with Portugal ahead.
How many years of comparable data are there for Burundi and Portugal?
34 years are reported by both, from 1990 to 2023.
How do Burundi and Portugal rank globally for solid food waste — emissions?
Burundi ranks 94th and Portugal ranks 92nd of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.