Cabo Verde vs Norway: Solid Food Waste — Emissions (CH4)
Solid Food Waste — Emissions (CH4) over time
- Cabo Verde
- Norway
How they compare
Cabo Verde currently reports 3.16 kt against 3.15 kt in Norway, a difference of 0.01 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Norway ahead.
Cabo Verde ranks 154th and Norway ranks 155th of 194 countries.
Norway has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cabo Verde | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.16 kt | 2.79 kt | 0.6378 kt | Norway |
| 2000s | 2.7 kt | 3.02 kt | 0.3171 kt | Norway |
| 2010s | 3.02 kt | 3.12 kt | 0.1059 kt | Norway |
| 2020s | 3.14 kt | 3.14 kt | 0.0025 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, Cabo Verde or Norway?
- Cabo Verde, at 3.16 kt against 3.15 kt in Norway as of 2023.
- What is the difference in solid food waste — emissions between Cabo Verde and Norway?
- 0.01 kt, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Norway?
- 34 years are reported by both, from 1990 to 2023.
- How do Cabo Verde and Norway rank globally for solid food waste — emissions?
- Cabo Verde ranks 154th and Norway ranks 155th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.