Cambodia vs Germany: Solid Food Waste — Emissions (CH4)

Cambodia
35.18 kt
in 2023
Germany
35.09 kt
in 2023
Cambodia rank
96th
Germany rank
97th

Solid Food Waste — Emissions (CH4) over time

  • Cambodia
  • Germany
010203040199020062023

How they compare

Cambodia currently reports 35.18 kt against 35.09 kt in Germany, a difference of 0.09 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Cambodia ahead.

Cambodia ranks 96th and Germany ranks 97th of 194 countries.

Across the 4 decades both report, Cambodia averaged higher in 1 and Germany in 3.

Head to head by decade

Decade Cambodia Germany Difference Ahead
1990s 31.03 kt 31.86 kt 0.8316 kt Germany
2000s 32.38 kt 34.1 kt 1.73 kt Germany
2010s 34.15 kt 34.84 kt 0.6809 kt Germany
2020s 35.05 kt 35.04 kt 0.0091 kt Cambodia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Cambodia or Germany?
Cambodia, at 35.18 kt against 35.09 kt in Germany as of 2023.
What is the difference in solid food waste — emissions between Cambodia and Germany?
0.09 kt, with Cambodia ahead.
How many years of comparable data are there for Cambodia and Germany?
34 years are reported by both, from 1990 to 2023.
How do Cambodia and Germany rank globally for solid food waste — emissions?
Cambodia ranks 96th and Germany ranks 97th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs Germany: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/cambodia/germany/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.