Cambodia vs Libya: Solid Food Waste — Emissions (CH4)

Cambodia
35.18 kt
in 2023
Libya
34.6 kt
in 2023
Cambodia rank
96th
Libya rank
99th

Solid Food Waste — Emissions (CH4) over time

  • Cambodia
  • Libya
010203040199020062023

How they compare

Cambodia currently reports 35.18 kt against 34.6 kt in Libya, a difference of 0.58 kt.

Across all 34 years both countries report, Cambodia has been ahead every year.

Cambodia ranks 96th and Libya ranks 99th of 194 countries.

Cambodia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cambodia Libya Difference Ahead
1990s 31.03 kt 25.19 kt 5.84 kt Cambodia
2000s 32.38 kt 30.76 kt 1.62 kt Cambodia
2010s 34.15 kt 33.61 kt 0.5429 kt Cambodia
2020s 35.05 kt 34.51 kt 0.538 kt Cambodia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Cambodia or Libya?
Cambodia, at 35.18 kt against 34.6 kt in Libya as of 2023.
What is the difference in solid food waste — emissions between Cambodia and Libya?
0.58 kt, with Cambodia ahead.
How many years of comparable data are there for Cambodia and Libya?
34 years are reported by both, from 1990 to 2023.
How do Cambodia and Libya rank globally for solid food waste — emissions?
Cambodia ranks 96th and Libya ranks 99th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs Libya: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/cambodia/libya/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.