Cayman Islands vs Denmark: Solid Food Waste — Emissions (CH4)

Cayman Islands
1.46 kt
in 2023
Denmark
1.14 kt
in 2023
Cayman Islands rank
172nd
Denmark rank
175th

Solid Food Waste — Emissions (CH4) over time

  • Cayman Islands
  • Denmark
0.60.811.21.4199020062023

How they compare

Cayman Islands currently reports 1.46 kt against 1.14 kt in Denmark, a difference of 0.32 kt.

That makes Cayman Islands's figure about 1.3 times Denmark's.

The two have swapped places 1 time across 18 shared years of data; in 2006 it was Denmark ahead.

Cayman Islands ranks 172nd and Denmark ranks 175th of 194 countries.

Across the 3 decades both report, Cayman Islands averaged higher in 2 and Denmark in 1.

Head to head by decade

Decade Cayman Islands Denmark Difference Ahead
2000s 0.8705 kt 1.12 kt 0.2455 kt Denmark
2010s 1.38 kt 1.13 kt 0.249 kt Cayman Islands
2020s 1.45 kt 1.14 kt 0.3107 kt Cayman Islands

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Cayman Islands or Denmark?
Cayman Islands, at 1.46 kt against 1.14 kt in Denmark as of 2023.
What is the difference in solid food waste — emissions between Cayman Islands and Denmark?
0.32 kt, with Cayman Islands ahead.
How many years of comparable data are there for Cayman Islands and Denmark?
18 years are reported by both, from 2006 to 2023.
How do Cayman Islands and Denmark rank globally for solid food waste — emissions?
Cayman Islands ranks 172nd and Denmark ranks 175th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cayman Islands vs Denmark: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/cayman-islands/denmark/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.