Central Asia vs Malaysia: Solid Food Waste — Emissions

Central Asia
154.78 kt
in 2023
Malaysia
169.42 kt
in 2023
Central Asia rank
30th
Malaysia rank
29th

Solid Food Waste — Emissions over time

  • Central Asia
  • Malaysia
50100150199020062023

How they compare

Malaysia currently reports 169.42 kt against 154.78 kt in Central Asia, a difference of 14.64 kt.

That makes Malaysia's figure about 1.1 times Central Asia's.

Across all 32 years both countries report, Malaysia has been ahead every year.

Central Asia ranks 30th and Malaysia ranks 29th of 34 groups.

Malaysia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Central Asia Malaysia Difference Ahead
1990s 68.54 kt 158.12 kt 89.58 kt Malaysia
2000s 111.49 kt 161.99 kt 50.5 kt Malaysia
2010s 140.11 kt 167.51 kt 27.41 kt Malaysia
2020s 152.61 kt 169.07 kt 16.45 kt Malaysia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Central Asia or Malaysia?
Malaysia, at 169.42 kt against 154.78 kt in Central Asia as of 2023.
What is the difference in solid food waste — emissions between Central Asia and Malaysia?
14.64 kt, with Malaysia ahead.
How many years of comparable data are there for Central Asia and Malaysia?
32 years are reported by both, from 1992 to 2023.
How do Central Asia and Malaysia rank globally for solid food waste — emissions?
Central Asia ranks 30th and Malaysia ranks 29th of 34 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.