Chagai vs China: Solid Food Waste — Emissions (CH4)
Solid Food Waste — Emissions (CH4) over time
- Chagai
- China
How they compare
China currently reports 7,930 kt against 1.03 kt in Chagai, a difference of 7,929 kt.
That makes China's figure about 7,730.6 times Chagai's.
Across all 26 years both countries report, China has been ahead every year.
Chagai ranks 1st and China ranks 1st of 1 regions.
China has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chagai | China | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1182 kt | 6,958 kt | 6,958 kt | China |
| 2000s | 0.4545 kt | 7,254 kt | 7,253 kt | China |
| 2010s | 0.8076 kt | 7,693 kt | 7,692 kt | China |
| 2020s | 0.9945 kt | 7,898 kt | 7,897 kt | China |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, Chagai or China?
- China, at 7,930 kt against 1.03 kt in Chagai as of 2023.
- What is the difference in solid food waste — emissions between Chagai and China?
- 7,929 kt, with China ahead.
- How many years of comparable data are there for Chagai and China?
- 26 years are reported by both, from 1998 to 2023.
- How do Chagai and China rank globally for solid food waste — emissions?
- Chagai ranks 1st and China ranks 1st of 1 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.