Croatia, Republic of vs Trinidad and Tobago: Solid Food Waste β Emissions
Solid Food Waste β Emissions over time
- Croatia, Republic of
- Trinidad and Tobago
How they compare
Croatia, Republic of currently reports 22.36 kt against 22.03 kt in Trinidad and Tobago, a difference of 0.33 kt.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Trinidad and Tobago ahead.
Croatia, Republic of ranks 98th and Trinidad and Tobago ranks 100th of 181 countries.
Across the 4 decades both report, Croatia, Republic of averaged higher in 1 and Trinidad and Tobago in 3.
Head to head by decade
| Decade | Croatia, Republic of | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12.22 kt | 20.53 kt | 8.31 kt | Trinidad and Tobago |
| 2000s | 19.01 kt | 21.25 kt | 2.24 kt | Trinidad and Tobago |
| 2010s | 21.62 kt | 21.96 kt | 0.3365 kt | Trinidad and Tobago |
| 2020s | 22.25 kt | 21.97 kt | 0.2816 kt | Croatia, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste β emissions, Croatia, Republic of or Trinidad and Tobago?
- Croatia, Republic of, at 22.36 kt against 22.03 kt in Trinidad and Tobago as of 2023.
- What is the difference in solid food waste β emissions between Croatia, Republic of and Trinidad and Tobago?
- 0.33 kt, with Croatia, Republic of ahead.
- How many years of comparable data are there for Croatia, Republic of and Trinidad and Tobago?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia, Republic of and Trinidad and Tobago rank globally for solid food waste β emissions?
- Croatia, Republic of ranks 98th and Trinidad and Tobago ranks 100th of 181 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste β Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.