Cuba vs Zimbabwe: Solid Food Waste — Emissions (CH4)

Cuba
21.63 kt
in 2023
Zimbabwe
18.52 kt
in 2023
Cuba rank
111th
Zimbabwe rank
113th

Solid Food Waste — Emissions (CH4) over time

  • Cuba
  • Zimbabwe
20406080199020062023

How they compare

Cuba currently reports 21.63 kt against 18.52 kt in Zimbabwe, a difference of 3.11 kt.

That makes Cuba's figure about 1.2 times Zimbabwe's.

Across all 34 years both countries report, Cuba has been ahead every year.

Cuba ranks 111th and Zimbabwe ranks 113th of 194 countries.

Cuba has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cuba Zimbabwe Difference Ahead
1990s 70.08 kt 13.26 kt 56.81 kt Cuba
2000s 71.37 kt 16.07 kt 55.3 kt Cuba
2010s 73.39 kt 17.57 kt 55.83 kt Cuba
2020s 44.08 kt 18.38 kt 25.7 kt Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Cuba or Zimbabwe?
Cuba, at 21.63 kt against 18.52 kt in Zimbabwe as of 2023.
What is the difference in solid food waste — emissions between Cuba and Zimbabwe?
3.11 kt, with Cuba ahead.
How many years of comparable data are there for Cuba and Zimbabwe?
34 years are reported by both, from 1990 to 2023.
How do Cuba and Zimbabwe rank globally for solid food waste — emissions?
Cuba ranks 111th and Zimbabwe ranks 113th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Zimbabwe: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/cuba/zimbabwe/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.