Egypt vs Iraq: Solid Food Waste — Emissions (CH4)

Egypt
453.62 kt
in 2023
Iraq
340.9 kt
in 2023
Egypt rank
13th
Iraq rank
16th

Solid Food Waste — Emissions (CH4) over time

  • Egypt
  • Iraq
0100200300400500199020062023

How they compare

Egypt currently reports 453.62 kt against 340.9 kt in Iraq, a difference of 112.72 kt.

That makes Egypt's figure about 1.3 times Iraq's.

Across all 34 years both countries report, Egypt has been ahead every year.

Egypt ranks 13th and Iraq ranks 16th of 194 countries.

Egypt has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Egypt Iraq Difference Ahead
1990s 315.44 kt 233.2 kt 82.24 kt Egypt
2000s 391.07 kt 287.62 kt 103.45 kt Egypt
2010s 432.18 kt 323.28 kt 108.91 kt Egypt
2020s 450.49 kt 338.39 kt 112.1 kt Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Egypt or Iraq?
Egypt, at 453.62 kt against 340.9 kt in Iraq as of 2023.
What is the difference in solid food waste — emissions between Egypt and Iraq?
112.72 kt, with Egypt ahead.
How many years of comparable data are there for Egypt and Iraq?
34 years are reported by both, from 1990 to 2023.
How do Egypt and Iraq rank globally for solid food waste — emissions?
Egypt ranks 13th and Iraq ranks 16th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Iraq: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/egypt-arab-rep/iraq/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.