Eswatini vs Luxembourg: Solid Food Waste — Emissions (CH4)

Eswatini
2.22 kt
in 2023
Luxembourg
1.98 kt
in 2023
Eswatini rank
165th
Luxembourg rank
168th

Solid Food Waste — Emissions (CH4) over time

  • Eswatini
  • Luxembourg
00.511.52199020062023

How they compare

Eswatini currently reports 2.22 kt against 1.98 kt in Luxembourg, a difference of 0.24 kt.

That makes Eswatini's figure about 1.1 times Luxembourg's.

The two have swapped places 1 time across 24 shared years of data; in 2000 it was Luxembourg ahead.

Eswatini ranks 165th and Luxembourg ranks 168th of 194 countries.

Eswatini has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Eswatini Luxembourg Difference Ahead
2000s 1.93 kt 1.87 kt 0.0555 kt Eswatini
2010s 2.13 kt 1.95 kt 0.186 kt Eswatini
2020s 2.21 kt 1.97 kt 0.2378 kt Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Eswatini or Luxembourg?
Eswatini, at 2.22 kt against 1.98 kt in Luxembourg as of 2023.
What is the difference in solid food waste — emissions between Eswatini and Luxembourg?
0.24 kt, with Eswatini ahead.
How many years of comparable data are there for Eswatini and Luxembourg?
24 years are reported by both, from 2000 to 2023.
How do Eswatini and Luxembourg rank globally for solid food waste — emissions?
Eswatini ranks 165th and Luxembourg ranks 168th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eswatini vs Luxembourg: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/eswatini/luxembourg/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.