Eswatini vs Suriname: Solid Food Waste — Emissions (CH4)

Eswatini
2.22 kt
in 2023
Suriname
2.09 kt
in 2023
Eswatini rank
165th
Suriname rank
167th

Solid Food Waste — Emissions (CH4) over time

  • Eswatini
  • Suriname
00.511.52199020062023

How they compare

Eswatini currently reports 2.22 kt against 2.09 kt in Suriname, a difference of 0.13 kt.

That makes Eswatini's figure about 1.1 times Suriname's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Suriname ahead.

Eswatini ranks 165th and Suriname ranks 167th of 194 countries.

Across the 4 decades both report, Eswatini averaged higher in 2 and Suriname in 2.

Head to head by decade

Decade Eswatini Suriname Difference Ahead
1990s 1.55 kt 1.92 kt 0.373 kt Suriname
2000s 1.93 kt 2 kt 0.0748 kt Suriname
2010s 2.13 kt 2.1 kt 0.0279 kt Eswatini
2020s 2.21 kt 2.09 kt 0.1184 kt Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Eswatini or Suriname?
Eswatini, at 2.22 kt against 2.09 kt in Suriname as of 2023.
What is the difference in solid food waste — emissions between Eswatini and Suriname?
0.13 kt, with Eswatini ahead.
How many years of comparable data are there for Eswatini and Suriname?
34 years are reported by both, from 1990 to 2023.
How do Eswatini and Suriname rank globally for solid food waste — emissions?
Eswatini ranks 165th and Suriname ranks 167th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eswatini vs Suriname: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/eswatini/suriname/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.