Finland vs Turkmenistan: Solid Food Waste — Emissions (CH4)

Finland
6.21 kt
in 2023
Turkmenistan
6.39 kt
in 2023
Finland rank
139th
Turkmenistan rank
138th

Solid Food Waste — Emissions (CH4) over time

  • Finland
  • Turkmenistan
23456199020062023

How they compare

Turkmenistan currently reports 6.39 kt against 6.21 kt in Finland, a difference of 0.18 kt.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Finland ahead.

Finland ranks 139th and Turkmenistan ranks 138th of 194 countries.

Across the 4 decades both report, Finland averaged higher in 3 and Turkmenistan in 1.

Head to head by decade

Decade Finland Turkmenistan Difference Ahead
1990s 5.69 kt 2.84 kt 2.85 kt Finland
2000s 6.01 kt 4.44 kt 1.58 kt Finland
2010s 6.17 kt 5.68 kt 0.4874 kt Finland
2020s 6.2 kt 6.28 kt 0.0802 kt Turkmenistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Finland or Turkmenistan?
Turkmenistan, at 6.39 kt against 6.21 kt in Finland as of 2023.
What is the difference in solid food waste — emissions between Finland and Turkmenistan?
0.18 kt, with Turkmenistan ahead.
How many years of comparable data are there for Finland and Turkmenistan?
32 years are reported by both, from 1992 to 2023.
How do Finland and Turkmenistan rank globally for solid food waste — emissions?
Finland ranks 139th and Turkmenistan ranks 138th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Turkmenistan: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/finland/turkmenistan/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.