France vs Mongolia: Solid Food Waste — Emissions (CH4)
Solid Food Waste — Emissions (CH4) over time
- France
- Mongolia
How they compare
Mongolia currently reports 91.32 kt against 87.56 kt in France, a difference of 3.76 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was France ahead.
France ranks 50th and Mongolia ranks 47th of 194 countries.
Across the 4 decades both report, France averaged higher in 3 and Mongolia in 1.
Head to head by decade
| Decade | France | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 79.41 kt | 56.05 kt | 23.37 kt | France |
| 2000s | 85.13 kt | 72.27 kt | 12.86 kt | France |
| 2010s | 87.1 kt | 84.12 kt | 2.97 kt | France |
| 2020s | 87.47 kt | 90.21 kt | 2.74 kt | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, France or Mongolia?
- Mongolia, at 91.32 kt against 87.56 kt in France as of 2023.
- What is the difference in solid food waste — emissions between France and Mongolia?
- 3.76 kt, with Mongolia ahead.
- How many years of comparable data are there for France and Mongolia?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Mongolia rank globally for solid food waste — emissions?
- France ranks 50th and Mongolia ranks 47th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.