Gabon vs Norway: Solid Food Waste — Emissions (CH4)

Gabon
3 kt
in 2023
Norway
3.15 kt
in 2023
Gabon rank
157th
Norway rank
155th

Solid Food Waste — Emissions (CH4) over time

  • Gabon
  • Norway
0123199020062023

How they compare

Norway currently reports 3.15 kt against 3 kt in Gabon, a difference of 0.15 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Gabon ahead.

Gabon ranks 157th and Norway ranks 155th of 194 countries.

Across the 4 decades both report, Gabon averaged higher in 1 and Norway in 3.

Head to head by decade

Decade Gabon Norway Difference Ahead
1990s 2.82 kt 2.79 kt 0.0263 kt Gabon
2000s 2.88 kt 3.02 kt 0.1412 kt Norway
2010s 2.98 kt 3.12 kt 0.1467 kt Norway
2020s 2.99 kt 3.14 kt 0.1472 kt Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Gabon or Norway?
Norway, at 3.15 kt against 3 kt in Gabon as of 2023.
What is the difference in solid food waste — emissions between Gabon and Norway?
0.15 kt, with Norway ahead.
How many years of comparable data are there for Gabon and Norway?
34 years are reported by both, from 1990 to 2023.
How do Gabon and Norway rank globally for solid food waste — emissions?
Gabon ranks 157th and Norway ranks 155th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gabon vs Norway: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/gabon/norway/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.