Honduras vs Sudan (former): Solid Food Waste — Emissions

Honduras
57.82 kt
in 2023
Sudan (former)
64.08 kt
in 2011
Honduras rank
68th
Sudan (former) rank
65th

Solid Food Waste — Emissions over time

  • Honduras
  • Sudan (former)
0204060199020062023

How they compare

Sudan (former) currently reports 64.08 kt against 57.82 kt in Honduras, a difference of 6.26 kt.

That makes Sudan (former)'s figure about 1.1 times Honduras's.

The two have swapped places 1 time across 22 shared years of data; in 1990 it was Honduras ahead.

Honduras ranks 68th and Sudan (former) ranks 65th of 192 countries.

Across the 3 decades both report, Honduras averaged higher in 1 and Sudan (former) in 2.

Head to head by decade

Decade Honduras Sudan (former) Difference Ahead
1990s 52.66 kt 48.28 kt 4.38 kt Honduras
2000s 54.79 kt 59.22 kt 4.43 kt Sudan (former)
2010s 55.99 kt 63.79 kt 7.8 kt Sudan (former)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Honduras or Sudan (former)?
Sudan (former), at 64.08 kt against 57.82 kt in Honduras as of 2011.
What is the difference in solid food waste — emissions between Honduras and Sudan (former)?
6.26 kt, with Sudan (former) ahead.
How many years of comparable data are there for Honduras and Sudan (former)?
22 years are reported by both, from 1990 to 2011.
How do Honduras and Sudan (former) rank globally for solid food waste — emissions?
Honduras ranks 68th and Sudan (former) ranks 65th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.