India vs Indonesia: Solid Food Waste — Emissions (CH4)

India
3,808 kt
in 2023
Indonesia
2,220 kt
in 2023
India rank
4th
Indonesia rank
5th

Solid Food Waste — Emissions (CH4) over time

  • India
  • Indonesia
01.0k2.0k3.0k4.0k199020062023

How they compare

India currently reports 3,808 kt against 2,220 kt in Indonesia, a difference of 1,588 kt.

That makes India's figure about 1.7 times Indonesia's.

Across all 34 years both countries report, India has been ahead every year.

India ranks 4th and Indonesia ranks 5th of 194 countries.

India has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade India Indonesia Difference Ahead
1990s 3,286 kt 2,038 kt 1,249 kt India
2000s 3,558 kt 2,088 kt 1,470 kt India
2010s 3,720 kt 2,185 kt 1,535 kt India
2020s 3,794 kt 2,213 kt 1,581 kt India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, India or Indonesia?
India, at 3,808 kt against 2,220 kt in Indonesia as of 2023.
What is the difference in solid food waste — emissions between India and Indonesia?
1,588 kt, with India ahead.
How many years of comparable data are there for India and Indonesia?
34 years are reported by both, from 1990 to 2023.
How do India and Indonesia rank globally for solid food waste — emissions?
India ranks 4th and Indonesia ranks 5th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Indonesia: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/india/indonesia/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.