Indonesia vs Iran (Islamic Republic of): Solid Food Waste — Emissions
Solid Food Waste — Emissions over time
- Indonesia
- Iran (Islamic Republic of)
How they compare
Indonesia currently reports 2,220 kt against 443.72 kt in Iran (Islamic Republic of), a difference of 1,776 kt.
That makes Indonesia's figure about 5.0 times Iran (Islamic Republic of)'s.
Across all 34 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 5th and Iran (Islamic Republic of) ranks 4th of 180 countries.
Indonesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Indonesia | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,038 kt | 317.53 kt | 1,720 kt | Indonesia |
| 2000s | 2,088 kt | 387.86 kt | 1,701 kt | Indonesia |
| 2010s | 2,185 kt | 428.33 kt | 1,756 kt | Indonesia |
| 2020s | 2,213 kt | 441.71 kt | 1,771 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, Indonesia or Iran (Islamic Republic of)?
- Indonesia, at 2,220 kt against 443.72 kt in Iran (Islamic Republic of) as of 2023.
- What is the difference in solid food waste — emissions between Indonesia and Iran (Islamic Republic of)?
- 1,776 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Iran (Islamic Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Indonesia and Iran (Islamic Republic of) rank globally for solid food waste — emissions?
- Indonesia ranks 5th and Iran (Islamic Republic of) ranks 4th of 180 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.