Iran (Islamic Republic of) vs Spain: Solid Food Waste — Emissions (CH4)
Solid Food Waste — Emissions (CH4) over time
- Iran (Islamic Republic of)
- Spain
How they compare
Iran (Islamic Republic of) currently reports 443.72 kt against 339.9 kt in Spain, a difference of 103.82 kt.
That makes Iran (Islamic Republic of)'s figure about 1.3 times Spain's.
Across all 34 years both countries report, Iran (Islamic Republic of) has been ahead every year.
Iran (Islamic Republic of) ranks 14th and Spain ranks 17th of 194 countries.
Iran (Islamic Republic of) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 317.53 kt | 283.58 kt | 33.95 kt | Iran (Islamic Republic of) |
| 2000s | 387.86 kt | 321.28 kt | 66.58 kt | Iran (Islamic Republic of) |
| 2010s | 428.33 kt | 335.87 kt | 92.46 kt | Iran (Islamic Republic of) |
| 2020s | 441.71 kt | 339.25 kt | 102.46 kt | Iran (Islamic Republic of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, Iran (Islamic Republic of) or Spain?
- Iran (Islamic Republic of), at 443.72 kt against 339.9 kt in Spain as of 2023.
- What is the difference in solid food waste — emissions between Iran (Islamic Republic of) and Spain?
- 103.82 kt, with Iran (Islamic Republic of) ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Spain?
- 34 years are reported by both, from 1990 to 2023.
- How do Iran (Islamic Republic of) and Spain rank globally for solid food waste — emissions?
- Iran (Islamic Republic of) ranks 14th and Spain ranks 17th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.