Isle of Man vs San Marino: Solid Food Waste — Emissions

Isle of Man
0.1345 kt
in 2023
San Marino
0.1624 kt
in 2023
Isle of Man rank
178th
San Marino rank
177th

Solid Food Waste — Emissions over time

  • Isle of Man
  • San Marino
00.050.10.150.2199020062023

How they compare

San Marino currently reports 0.1624 kt against 0.1345 kt in Isle of Man, a difference of 0.0279 kt.

That makes San Marino's figure about 1.2 times Isle of Man's.

The two have swapped places 1 time across 27 shared years of data; in 1997 it was Isle of Man ahead.

Isle of Man ranks 178th and San Marino ranks 177th of 180 countries.

Isle of Man has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Isle of Man San Marino Difference Ahead
1990s 0.1694 kt 0.0392 kt 0.1302 kt Isle of Man
2000s 0.1823 kt 0.1091 kt 0.0732 kt Isle of Man
2010s 0.1947 kt 0.152 kt 0.0427 kt Isle of Man
2020s 0.1728 kt 0.1612 kt 0.0116 kt Isle of Man

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Isle of Man or San Marino?
San Marino, at 0.1624 kt against 0.1345 kt in Isle of Man as of 2023.
What is the difference in solid food waste — emissions between Isle of Man and San Marino?
0.0279 kt, with San Marino ahead.
How many years of comparable data are there for Isle of Man and San Marino?
27 years are reported by both, from 1997 to 2023.
How do Isle of Man and San Marino rank globally for solid food waste — emissions?
Isle of Man ranks 178th and San Marino ranks 177th of 180 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Isle of Man vs San Marino: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/isle-of-man/san-marino/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.