Mongolia vs Rwanda: Solid Food Waste — Emissions (CH4)

Mongolia
91.32 kt
in 2023
Rwanda
91.12 kt
in 2023
Mongolia rank
47th
Rwanda rank
48th

Solid Food Waste — Emissions (CH4) over time

  • Mongolia
  • Rwanda
020406080100199020062023

How they compare

Mongolia currently reports 91.32 kt against 91.12 kt in Rwanda, a difference of 0.2 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Rwanda ahead.

Mongolia ranks 47th and Rwanda ranks 48th of 194 countries.

Rwanda has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Mongolia Rwanda Difference Ahead
1990s 56.05 kt 82.07 kt 26.02 kt Rwanda
2000s 72.27 kt 84.86 kt 12.59 kt Rwanda
2010s 84.12 kt 88.88 kt 4.76 kt Rwanda
2020s 90.21 kt 90.68 kt 0.471 kt Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Mongolia or Rwanda?
Mongolia, at 91.32 kt against 91.12 kt in Rwanda as of 2023.
What is the difference in solid food waste — emissions between Mongolia and Rwanda?
0.2 kt, with Mongolia ahead.
How many years of comparable data are there for Mongolia and Rwanda?
34 years are reported by both, from 1990 to 2023.
How do Mongolia and Rwanda rank globally for solid food waste — emissions?
Mongolia ranks 47th and Rwanda ranks 48th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mongolia vs Rwanda: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/mongolia/rwanda/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.