Morocco vs Uganda: Solid Food Waste — Emissions (CH4)
Solid Food Waste — Emissions (CH4) over time
- Morocco
- Uganda
How they compare
Morocco currently reports 149.38 kt against 145.67 kt in Uganda, a difference of 3.71 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Uganda ahead.
Morocco ranks 34th and Uganda ranks 35th of 194 countries.
Across the 4 decades both report, Morocco averaged higher in 2 and Uganda in 2.
Head to head by decade
| Decade | Morocco | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 105.35 kt | 129.64 kt | 24.29 kt | Uganda |
| 2000s | 130.41 kt | 135.38 kt | 4.97 kt | Uganda |
| 2010s | 143.43 kt | 142.41 kt | 1.02 kt | Morocco |
| 2020s | 148.55 kt | 145.04 kt | 3.51 kt | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, Morocco or Uganda?
- Morocco, at 149.38 kt against 145.67 kt in Uganda as of 2023.
- What is the difference in solid food waste — emissions between Morocco and Uganda?
- 3.71 kt, with Morocco ahead.
- How many years of comparable data are there for Morocco and Uganda?
- 34 years are reported by both, from 1990 to 2023.
- How do Morocco and Uganda rank globally for solid food waste — emissions?
- Morocco ranks 34th and Uganda ranks 35th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.