Northern Africa vs Peru: Solid Food Waste — Emissions

Northern Africa
1,053 kt
in 2023
Peru
276.5 kt
in 2023
Northern Africa rank
24th
Peru rank
22nd

Solid Food Waste — Emissions over time

  • Northern Africa
  • Peru
2004006008001.0k199020062023

How they compare

Northern Africa currently reports 1,053 kt against 276.5 kt in Peru, a difference of 776.5 kt.

That makes Northern Africa's figure about 3.8 times Peru's.

Across all 34 years both countries report, Northern Africa has been ahead every year.

Northern Africa ranks 24th and Peru ranks 22nd of 34 groups.

Northern Africa has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Northern Africa Peru Difference Ahead
1990s 758.47 kt 246.78 kt 511.69 kt Northern Africa
2000s 922.12 kt 261.59 kt 660.54 kt Northern Africa
2010s 1,011 kt 271.88 kt 739.48 kt Northern Africa
2020s 1,047 kt 275.73 kt 770.97 kt Northern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Northern Africa or Peru?
Northern Africa, at 1,053 kt against 276.5 kt in Peru as of 2023.
What is the difference in solid food waste — emissions between Northern Africa and Peru?
776.5 kt, with Northern Africa ahead.
How many years of comparable data are there for Northern Africa and Peru?
34 years are reported by both, from 1990 to 2023.
How do Northern Africa and Peru rank globally for solid food waste — emissions?
Northern Africa ranks 24th and Peru ranks 22nd of 34 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Africa vs Peru: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/northern-africa/peru/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.