Northern Europe vs Uganda: Solid Food Waste — Emissions (CH4)

Northern Europe
126.4 kt
in 2023
Uganda
145.67 kt
in 2023
Northern Europe rank
32nd
Uganda rank
35th

Solid Food Waste — Emissions (CH4) over time

  • Northern Europe
  • Uganda
050100150199020062023

How they compare

Uganda currently reports 145.67 kt against 126.4 kt in Northern Europe, a difference of 19.27 kt.

That makes Uganda's figure about 1.2 times Northern Europe's.

Across all 34 years both countries report, Uganda has been ahead every year.

Northern Europe ranks 32nd and Uganda ranks 35th of 32 groups.

Uganda has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Northern Europe Uganda Difference Ahead
1990s 98.42 kt 129.64 kt 31.22 kt Uganda
2000s 118.6 kt 135.38 kt 16.78 kt Uganda
2010s 124.63 kt 142.41 kt 17.78 kt Uganda
2020s 126.11 kt 145.04 kt 18.93 kt Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Northern Europe or Uganda?
Uganda, at 145.67 kt against 126.4 kt in Northern Europe as of 2023.
What is the difference in solid food waste — emissions between Northern Europe and Uganda?
19.27 kt, with Uganda ahead.
How many years of comparable data are there for Northern Europe and Uganda?
34 years are reported by both, from 1990 to 2023.
How do Northern Europe and Uganda rank globally for solid food waste — emissions?
Northern Europe ranks 32nd and Uganda ranks 35th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Europe vs Uganda: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/northern-europe/uganda/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.