Philippines vs Southern Europe: Solid Food Waste — Emissions (CH4)
Solid Food Waste — Emissions (CH4) over time
- Philippines
- Southern Europe
How they compare
Southern Europe currently reports 680.62 kt against 216.47 kt in Philippines, a difference of 464.15 kt.
That makes Southern Europe's figure about 3.1 times Philippines's.
Across all 34 years both countries report, Southern Europe has been ahead every year.
Philippines ranks 26th and Southern Europe ranks 25th of 194 countries.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Philippines | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 200.86 kt | 511.02 kt | 310.16 kt | Southern Europe |
| 2000s | 205.3 kt | 630.09 kt | 424.79 kt | Southern Europe |
| 2010s | 212.75 kt | 670.07 kt | 457.32 kt | Southern Europe |
| 2020s | 215.89 kt | 678.91 kt | 463.01 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, Philippines or Southern Europe?
- Southern Europe, at 680.62 kt against 216.47 kt in Philippines as of 2023.
- What is the difference in solid food waste — emissions between Philippines and Southern Europe?
- 464.15 kt, with Southern Europe ahead.
- How many years of comparable data are there for Philippines and Southern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Philippines and Southern Europe rank globally for solid food waste — emissions?
- Philippines ranks 26th and Southern Europe ranks 25th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.