Seychelles vs Sweden: Solid Food Waste — Emissions

Seychelles
0.9948 kt
in 2023
Sweden
0.7801 kt
in 2023
Seychelles rank
177th
Sweden rank
180th

Solid Food Waste — Emissions over time

  • Seychelles
  • Sweden
00.20.40.60.81199020062023

How they compare

Seychelles currently reports 0.9948 kt against 0.7801 kt in Sweden, a difference of 0.2147 kt.

That makes Seychelles's figure about 1.3 times Sweden's.

Across all 34 years both countries report, Seychelles has been ahead every year.

Seychelles ranks 177th and Sweden ranks 180th of 192 countries.

Seychelles has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Seychelles Sweden Difference Ahead
1990s 0.9251 kt 0.7051 kt 0.22 kt Seychelles
2000s 0.9549 kt 0.7549 kt 0.2 kt Seychelles
2010s 0.9764 kt 0.7744 kt 0.202 kt Seychelles
2020s 0.9899 kt 0.7793 kt 0.2106 kt Seychelles

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, Seychelles or Sweden?
Seychelles, at 0.9948 kt against 0.7801 kt in Sweden as of 2023.
What is the difference in solid food waste — emissions between Seychelles and Sweden?
0.2147 kt, with Seychelles ahead.
How many years of comparable data are there for Seychelles and Sweden?
34 years are reported by both, from 1990 to 2023.
How do Seychelles and Sweden rank globally for solid food waste — emissions?
Seychelles ranks 177th and Sweden ranks 180th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.