South Africa vs Uganda: Solid Food Waste — Emissions (CH4)

South Africa
156.44 kt
in 2023
Uganda
145.67 kt
in 2023
South Africa rank
33rd
Uganda rank
35th

Solid Food Waste — Emissions (CH4) over time

  • South Africa
  • Uganda
050100150199020062023

How they compare

South Africa currently reports 156.44 kt against 145.67 kt in Uganda, a difference of 10.77 kt.

That makes South Africa's figure about 1.1 times Uganda's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Uganda ahead.

South Africa ranks 33rd and Uganda ranks 35th of 194 countries.

South Africa has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade South Africa Uganda Difference Ahead
1990s 130.65 kt 129.64 kt 1.01 kt South Africa
2000s 147.23 kt 135.38 kt 11.85 kt South Africa
2010s 154.4 kt 142.41 kt 11.98 kt South Africa
2020s 156.2 kt 145.04 kt 11.16 kt South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions, South Africa or Uganda?
South Africa, at 156.44 kt against 145.67 kt in Uganda as of 2023.
What is the difference in solid food waste — emissions between South Africa and Uganda?
10.77 kt, with South Africa ahead.
How many years of comparable data are there for South Africa and Uganda?
34 years are reported by both, from 1990 to 2023.
How do South Africa and Uganda rank globally for solid food waste — emissions?
South Africa ranks 33rd and Uganda ranks 35th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South Africa vs Uganda: Solid Food Waste — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-ch4/south-africa/uganda/

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About this data

Indicator
Solid Food Waste — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.