South-eastern Asia vs Türkiye: Solid Food Waste — Emissions
Solid Food Waste — Emissions over time
- South-eastern Asia
- Türkiye
How they compare
South-eastern Asia currently reports 3,485 kt against 791.16 kt in Türkiye, a difference of 2,694 kt.
That makes South-eastern Asia's figure about 4.4 times Türkiye's.
Across all 34 years both countries report, South-eastern Asia has been ahead every year.
South-eastern Asia ranks 11th and Türkiye ranks 11th of 34 groups.
South-eastern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | South-eastern Asia | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,196 kt | 519.68 kt | 2,676 kt | South-eastern Asia |
| 2000s | 3,285 kt | 665.78 kt | 2,619 kt | South-eastern Asia |
| 2010s | 3,431 kt | 751.11 kt | 2,680 kt | South-eastern Asia |
| 2020s | 3,476 kt | 785.31 kt | 2,690 kt | South-eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions, South-eastern Asia or Türkiye?
- South-eastern Asia, at 3,485 kt against 791.16 kt in Türkiye as of 2023.
- What is the difference in solid food waste — emissions between South-eastern Asia and Türkiye?
- 2,694 kt, with South-eastern Asia ahead.
- How many years of comparable data are there for South-eastern Asia and Türkiye?
- 34 years are reported by both, from 1990 to 2023.
- How do South-eastern Asia and Türkiye rank globally for solid food waste — emissions?
- South-eastern Asia ranks 11th and Türkiye ranks 11th of 34 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.