Algeria vs Peru: Solid Food Waste — Emissions (CO2eq)

Algeria
7,554 kt
in 2023
Peru
7,742 kt
in 2023
Algeria rank
23rd
Peru rank
22nd

Solid Food Waste — Emissions (CO2eq) over time

  • Algeria
  • Peru
02.0k4.0k6.0k8.0k199020062023

How they compare

Peru currently reports 7,742 kt against 7,554 kt in Algeria, a difference of 188 kt.

Across all 34 years both countries report, Peru has been ahead every year.

Algeria ranks 23rd and Peru ranks 22nd of 192 countries.

Peru has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Algeria Peru Difference Ahead
1990s 5,377 kt 6,910 kt 1,533 kt Peru
2000s 6,581 kt 7,324 kt 743.23 kt Peru
2010s 7,261 kt 7,613 kt 351.89 kt Peru
2020s 7,512 kt 7,721 kt 208.78 kt Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Algeria or Peru?
Peru, at 7,742 kt against 7,554 kt in Algeria as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Algeria and Peru?
188 kt, with Peru ahead.
How many years of comparable data are there for Algeria and Peru?
34 years are reported by both, from 1990 to 2023.
How do Algeria and Peru rank globally for solid food waste — emissions (co2eq)?
Algeria ranks 23rd and Peru ranks 22nd of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.