Argentina vs Spain: Solid Food Waste — Emissions (CO2eq) (AR5)

Argentina
8,862 kt
in 2023
Spain
9,517 kt
in 2023
Argentina rank
19th
Spain rank
17th

Solid Food Waste — Emissions (CO2eq) (AR5) over time

  • Argentina
  • Spain
02.0k4.0k6.0k8.0k10.0k199020062023

How they compare

Spain currently reports 9,517 kt against 8,862 kt in Argentina, a difference of 655 kt.

That makes Spain's figure about 1.1 times Argentina's.

Across all 34 years both countries report, Spain has been ahead every year.

Argentina ranks 19th and Spain ranks 17th of 194 countries.

Spain has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Argentina Spain Difference Ahead
1990s 7,201 kt 7,940 kt 739.5 kt Spain
2000s 8,233 kt 8,996 kt 762.81 kt Spain
2010s 8,680 kt 9,404 kt 724.85 kt Spain
2020s 8,833 kt 9,499 kt 666.33 kt Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Argentina or Spain?
Spain, at 9,517 kt against 8,862 kt in Argentina as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Argentina and Spain?
655 kt, with Spain ahead.
How many years of comparable data are there for Argentina and Spain?
34 years are reported by both, from 1990 to 2023.
How do Argentina and Spain rank globally for solid food waste — emissions (co2eq)?
Argentina ranks 19th and Spain ranks 17th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Spain: Solid Food Waste — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-co2eq-ar5/argentina/spain/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.