Bermuda vs Monaco: Solid Food Waste — Emissions (CO2eq) (AR5)

Bermuda
2.78 kt
in 2023
Monaco
2.35 kt
in 2023
Bermuda rank
193rd
Monaco rank
194th

Solid Food Waste — Emissions (CO2eq) (AR5) over time

  • Bermuda
  • Monaco
0123199020062023

How they compare

Bermuda currently reports 2.78 kt against 2.35 kt in Monaco, a difference of 0.43 kt.

That makes Bermuda's figure about 1.2 times Monaco's.

Across all 34 years both countries report, Bermuda has been ahead every year.

Bermuda ranks 193rd and Monaco ranks 194th of 194 countries.

Bermuda has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bermuda Monaco Difference Ahead
1990s 2.6 kt 1.94 kt 0.6639 kt Bermuda
2000s 2.71 kt 2.19 kt 0.5189 kt Bermuda
2010s 2.77 kt 2.3 kt 0.4641 kt Bermuda
2020s 2.78 kt 2.34 kt 0.4376 kt Bermuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Bermuda or Monaco?
Bermuda, at 2.78 kt against 2.35 kt in Monaco as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Bermuda and Monaco?
0.43 kt, with Bermuda ahead.
How many years of comparable data are there for Bermuda and Monaco?
34 years are reported by both, from 1990 to 2023.
How do Bermuda and Monaco rank globally for solid food waste — emissions (co2eq)?
Bermuda ranks 193rd and Monaco ranks 194th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bermuda vs Monaco: Solid Food Waste — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-co2eq-ar5/bermuda/monaco/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.