Brunei Darussalam vs Mauritius: Solid Food Waste — Emissions (CO2eq) (AR5)
Solid Food Waste — Emissions (CO2eq) (AR5) over time
- Brunei Darussalam
- Mauritius
How they compare
Mauritius currently reports 161.13 kt against 146.51 kt in Brunei Darussalam, a difference of 14.62 kt.
That makes Mauritius's figure about 1.1 times Brunei Darussalam's.
Across all 34 years both countries report, Mauritius has been ahead every year.
Brunei Darussalam ranks 143rd and Mauritius ranks 141st of 194 countries.
Mauritius has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brunei Darussalam | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 140.76 kt | 150.61 kt | 9.84 kt | Mauritius |
| 2000s | 142.98 kt | 155.32 kt | 12.34 kt | Mauritius |
| 2010s | 146.45 kt | 160.04 kt | 13.6 kt | Mauritius |
| 2020s | 146.15 kt | 160.85 kt | 14.7 kt | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions (co2eq), Brunei Darussalam or Mauritius?
- Mauritius, at 161.13 kt against 146.51 kt in Brunei Darussalam as of 2023.
- What is the difference in solid food waste — emissions (co2eq) between Brunei Darussalam and Mauritius?
- 14.62 kt, with Mauritius ahead.
- How many years of comparable data are there for Brunei Darussalam and Mauritius?
- 34 years are reported by both, from 1990 to 2023.
- How do Brunei Darussalam and Mauritius rank globally for solid food waste — emissions (co2eq)?
- Brunei Darussalam ranks 143rd and Mauritius ranks 141st of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.