Cameroon vs Costa Rica: Solid Food Waste — Emissions (CO2eq) (AR5)

Cameroon
1,280 kt
in 2023
Costa Rica
1,275 kt
in 2023
Cameroon rank
90th
Costa Rica rank
91st

Solid Food Waste — Emissions (CO2eq) (AR5) over time

  • Cameroon
  • Costa Rica
05001.0k1.5k199020062023

How they compare

Cameroon currently reports 1,280 kt against 1,275 kt in Costa Rica, a difference of 5 kt.

Across all 34 years both countries report, Cameroon has been ahead every year.

Cameroon ranks 90th and Costa Rica ranks 91st of 194 countries.

Cameroon has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cameroon Costa Rica Difference Ahead
1990s 1,185 kt 1,162 kt 23.12 kt Cameroon
2000s 1,223 kt 1,205 kt 18.44 kt Cameroon
2010s 1,261 kt 1,251 kt 9.22 kt Cameroon
2020s 1,276 kt 1,270 kt 6.7 kt Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Cameroon or Costa Rica?
Cameroon, at 1,280 kt against 1,275 kt in Costa Rica as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Cameroon and Costa Rica?
5 kt, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Costa Rica?
34 years are reported by both, from 1990 to 2023.
How do Cameroon and Costa Rica rank globally for solid food waste — emissions (co2eq)?
Cameroon ranks 90th and Costa Rica ranks 91st of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Costa Rica: Solid Food Waste — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-co2eq-ar5/cameroon/costa-rica/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.