Central Asia vs Kenya: Solid Food Waste — Emissions (CO2eq)

Central Asia
4,334 kt
in 2023
Kenya
4,592 kt
in 2023
Central Asia rank
30th
Kenya rank
31st

Solid Food Waste — Emissions (CO2eq) over time

  • Central Asia
  • Kenya
1.0k2.0k3.0k4.0k5.0k199020062023

How they compare

Kenya currently reports 4,592 kt against 4,334 kt in Central Asia, a difference of 258 kt.

That makes Kenya's figure about 1.1 times Central Asia's.

Across all 32 years both countries report, Kenya has been ahead every year.

Central Asia ranks 30th and Kenya ranks 31st of 34 groups.

Kenya has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Central Asia Kenya Difference Ahead
1990s 1,919 kt 4,090 kt 2,171 kt Kenya
2000s 3,122 kt 4,254 kt 1,132 kt Kenya
2010s 3,923 kt 4,467 kt 543.69 kt Kenya
2020s 4,273 kt 4,577 kt 303.94 kt Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Central Asia or Kenya?
Kenya, at 4,592 kt against 4,334 kt in Central Asia as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Central Asia and Kenya?
258 kt, with Kenya ahead.
How many years of comparable data are there for Central Asia and Kenya?
32 years are reported by both, from 1992 to 2023.
How do Central Asia and Kenya rank globally for solid food waste — emissions (co2eq)?
Central Asia ranks 30th and Kenya ranks 31st of 34 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.