Chagai vs China: Solid Food Waste — Emissions (CO2eq) (AR5)

Chagai
28.72 kt
in 2023
China
222,034 kt
in 2023
Chagai rank
1st
China rank
1st

Solid Food Waste — Emissions (CO2eq) (AR5) over time

  • Chagai
  • China
050.0k100.0k150.0k200.0k199020062023

How they compare

China currently reports 222,034 kt against 28.72 kt in Chagai, a difference of 222,005 kt.

That makes China's figure about 7,730.6 times Chagai's.

Across all 26 years both countries report, China has been ahead every year.

Chagai ranks 1st and China ranks 1st of 1 regions.

China has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chagai China Difference Ahead
1990s 3.31 kt 194,824 kt 194,820 kt China
2000s 12.73 kt 203,099 kt 203,086 kt China
2010s 22.61 kt 215,393 kt 215,370 kt China
2020s 27.85 kt 221,132 kt 221,104 kt China

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Chagai or China?
China, at 222,034 kt against 28.72 kt in Chagai as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Chagai and China?
222,005 kt, with China ahead.
How many years of comparable data are there for Chagai and China?
26 years are reported by both, from 1998 to 2023.
How do Chagai and China rank globally for solid food waste — emissions (co2eq)?
Chagai ranks 1st and China ranks 1st of 1 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chagai vs China: Solid Food Waste — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-co2eq-ar5/channel-islands/china/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.