Congo vs Montenegro: Solid Food Waste — Emissions (CO2eq) (AR5)

Congo
131.36 kt
in 2023
Montenegro
134.1 kt
in 2023
Congo rank
149th
Montenegro rank
147th

Solid Food Waste — Emissions (CO2eq) (AR5) over time

  • Congo
  • Montenegro
050100150199020062023

How they compare

Montenegro currently reports 134.1 kt against 131.36 kt in Congo, a difference of 2.74 kt.

The two have swapped places 1 time across 18 shared years of data; in 2006 it was Congo ahead.

Congo ranks 149th and Montenegro ranks 147th of 194 countries.

Across the 3 decades both report, Congo averaged higher in 2 and Montenegro in 1.

Head to head by decade

Decade Congo Montenegro Difference Ahead
2000s 127.12 kt 104.08 kt 23.04 kt Congo
2010s 130.76 kt 123.4 kt 7.36 kt Congo
2020s 131.04 kt 132.74 kt 1.7 kt Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Congo or Montenegro?
Montenegro, at 134.1 kt against 131.36 kt in Congo as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Congo and Montenegro?
2.74 kt, with Montenegro ahead.
How many years of comparable data are there for Congo and Montenegro?
18 years are reported by both, from 2006 to 2023.
How do Congo and Montenegro rank globally for solid food waste — emissions (co2eq)?
Congo ranks 149th and Montenegro ranks 147th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Montenegro: Solid Food Waste — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-co2eq-ar5/congo-rep/montenegro/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.