Croatia vs Cuba: Solid Food Waste — Emissions (CO2eq) (AR5)

Croatia
626.2 kt
in 2023
Cuba
605.75 kt
in 2023
Croatia rank
108th
Cuba rank
111th

Solid Food Waste — Emissions (CO2eq) (AR5) over time

  • Croatia
  • Cuba
05001.0k1.5k2.0k199020062023

How they compare

Croatia currently reports 626.2 kt against 605.75 kt in Cuba, a difference of 20.45 kt.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Cuba ahead.

Croatia ranks 108th and Cuba ranks 111th of 194 countries.

Cuba has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Croatia Cuba Difference Ahead
1990s 342.13 kt 1,965 kt 1,623 kt Cuba
2000s 532.32 kt 1,998 kt 1,466 kt Cuba
2010s 605.42 kt 2,055 kt 1,450 kt Cuba
2020s 623.09 kt 1,234 kt 611.19 kt Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Croatia or Cuba?
Croatia, at 626.2 kt against 605.75 kt in Cuba as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Croatia and Cuba?
20.45 kt, with Croatia ahead.
How many years of comparable data are there for Croatia and Cuba?
32 years are reported by both, from 1992 to 2023.
How do Croatia and Cuba rank globally for solid food waste — emissions (co2eq)?
Croatia ranks 108th and Cuba ranks 111th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Cuba: Solid Food Waste — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-co2eq-ar5/croatia/cuba/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.