Eastern Asia vs Indonesia: Solid Food Waste — Emissions (CO2eq) (AR5)
Solid Food Waste — Emissions (CO2eq) (AR5) over time
- Eastern Asia
- Indonesia
How they compare
Eastern Asia currently reports 227,014 kt against 62,168 kt in Indonesia, a difference of 164,846 kt.
That makes Eastern Asia's figure about 3.7 times Indonesia's.
Across all 34 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 4th and Indonesia ranks 5th of 32 groups.
Eastern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Asia | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 188,380 kt | 57,050 kt | 131,330 kt | Eastern Asia |
| 2000s | 207,532 kt | 58,475 kt | 149,057 kt | Eastern Asia |
| 2010s | 220,176 kt | 61,171 kt | 159,005 kt | Eastern Asia |
| 2020s | 226,084 kt | 61,965 kt | 164,119 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher solid food waste — emissions (co2eq), Eastern Asia or Indonesia?
- Eastern Asia, at 227,014 kt against 62,168 kt in Indonesia as of 2023.
- What is the difference in solid food waste — emissions (co2eq) between Eastern Asia and Indonesia?
- 164,846 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Indonesia?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Asia and Indonesia rank globally for solid food waste — emissions (co2eq)?
- Eastern Asia ranks 4th and Indonesia ranks 5th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.